"Medium-bodied with plenty of fresh, lively fruit and spice flavors and aromas, this unoaked red wine from Veneto is an ideal accompaniment to pasta dishes, pizzas and chicken or fish dishes with tomato sauce. A successful blend of Corvina, Rondinella and Molinara grapes, the wine is drinking nicely now."   87

	- Daniel Rogov - Ha'Aretz Daily - August 2002

"Cherry aromas, with some simple red apple notes. Good acidity, low alcohol ad tannins surrounded by nice fruit flavors; finishes with good fruit."

	- Santé - November 2001

"Just in time for tomato season - a light, juicy red to serve lightly chilled with bruschetta or pasta with a salsa cruda. Good Value."

	- Wine & Spirits - June 2000

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